Training on a basic level is supposed to give entry level knowledge on a specific subject to somebody who does not previously have any specialization in the subject. These short term trainings are often around 160 hours in duration.
| Course | Duration | Fee (Rs) | |
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commercial cooking/Baking
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1 Year(s) + 6 Months180 Hours |
7,700 - 10,000 |
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A person who cooking food for hotel,restourent as a cook this is a commercial cooking . and this kind of training will provide by CTEVT Go to education page
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assistant cook
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390 Hours | 0 | learn more |
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Assistant cook is a helper of a master cook who help for a master cook work . Go to education page
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chinese cook
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390 Hours | 0 | learn more |
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Chinese cook is a cook who cook chinese food .This a skill bass training that provide by CTEVT . Go to education page
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indian cook
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390 Hours | 0 | learn more |
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Indian cook is a cook who cook Indian food in the hotel or somewhere and this training provide by CTEVT which is skill bass and self employed bass training . Go to education page
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continental cook
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390 Hours | 0 | learn more |
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general cook
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390 Hours |
0 - 9,000 |
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General cook is a person who cook general food for hotel,restaurant,other more places they are the general cook and they get this kind of training by CTEVT.This is a skill bass and self employed job bass training this is a small scale training . Go to education page
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waiter/waitress
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390 Hours |
5,000 - 39,500 |
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Waiting staff, wait staff, waitstaff[1] or serving staff are those who work at a restaurant or a bar, and sometimes in private homes, attending customers—supplying them with food and drink as requested. An individual waiting tables is commonly called a server, waitperson,[2] waitress (females only), waiter (referring to males or less commonly either gender), Go to education page
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room attendant
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390 Hours | 0 | learn more |
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Housekeeping Room Attendant. Housekeeping room attendants provide for the comfort of guests in hotels, motels, resorts, lodges and inns by ensuring that guest rooms and public areas are clean and properly presented.
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